I’ve known Brian for several years now, I first met Brian in London in the UK. His first cook off for a restaurant that I was opening in Dubai was exceptional. His culinary talent was unbelievable. Brian has a very clear understanding and deep knowledge of the hospitality industry, especially in the Middle East. His execution of concept design and culinary development, Beverage development is world-class. Brian also has exceptional skills when it comes to finance food cost, labour cost and fit out costs all being delivered to a very high standard.
